(SPICY, NO GLUTEN) A bold and flavorful Thai green curry simmered in coconut milk, with bamboo shoots, zucchini, long hot peppers, red bell peppers, and aromatic basil leaves. (Your choice of protein options and served with fragrant Thai jasmine rice) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)