MILD, CONTAINS SHELLFISH, CONTAINS NUTS) Crispy chicken with red bell pepper, jumbo onion, dried chili, green onion, sweet roasted chili sauce, and cashews.

(SPICY, CONTAINS SHELLFISH) Jasmine rice in basil sauce with jumbo white onion, red bell pepper, long hot pepper, and basil.

(SPICY, CONTAINS SHELLFISH) Brown jasmine rice in basil sauce with jumbo white onion, red bell pepper, long hot pepper, and basil.

(CONTAINS SHELLFISH) Brown jasmine rice with egg, Chinese broccoli, tomatoes, carrots, jumbo white onion, and green onion.

(MEDIUM SPICY, CONTAINS SHELLFISH) Brown jasmine rice stir-fried in a vibrant Tom Yum sauce with lemongrass, kaffir lime leaves, tomatoes, green onions, white onions, and fresh cilantro — bursting with bold, aromatic flavors.

(SPICY, NO GLUTEN) Green curry in coconut milk with bamboo shoots, zucchini, long hot peppers, red bell peppers, and basil.

(MILD, NO GLUTEN, CONTAINS NUTS) A hearty and aromatic coconut curry with jumbo white onion, potatoes, avocado, and roasted cashews.

(MEDIUM SPICY, NO GLUTEN, CONTAIN SHELLFISH) Panang curry in coconut milk with kaffir lime, basil, red bell pepper, and long hot pepper.

(VEGAN) Crisp tofu, broccoli, cabbage, zucchini, carrots, and red bell pepper in brown sauce.

(MEDIUM SPICY, CONTAINS SHELLFISH) Fresh ginger in brown sauce with celery, green onion, jumbo white onion, red bell pepper, long hot pepper, and mushrooms.

(MEDIUM SPICY, CONTAINS SHELLFISH, CONSUMING RAW OR UNDERCOOOCKED ITEM)) Ground chicken with string beans, red bell pepper, long hot pepper, jumbo white onion, and basil. Served with jasmine rice and topped with a crispy fried egg.

(CONTAINS SHELLFISH) Flat rice noodles with light soy sauce, Chinese broccoli, cabbage, carrots, mushrooms, and egg.

(NO GLUTEN, CONTAINS NUTS) Rice noodles in tamarind sauce with egg, bean sprouts, and green onions. Served with bean sprouts and ground peanuts.

(VEGAN) Crispy tofu, broccoli, carrots, cabbage, jumbo white onion, basil, long hot Peppers, and mushrooms in roasted chili sauce.

(CONTAINS SHELLFISH) Jasmine rice with egg, Chinese broccoli, tomatoes, carrots, jumbo white onion, and green onion.

(MEDIUM SPICY, CONTAINS SHELLFISH) Jasmine rice stir-fried in a vibrant Tom Yum sauce with lemongrass, kaffir lime leaves, tomatoes, green onions, white onions, and fresh cilantro — bursting with bold, aromatic flavors.

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Spring rolls (4) served with your choice of tuna or salmon roll, paired with miso soup.

(CNTAINS SHELLFISH, CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Thai Dumplings (5) served with your choice of tuna or salmon roll, paired with miso soup.

(VEGETARAIN, CONTAINS SESAME SEEDS) Gyoza (6) served with a Spicy Vegan Roll, paired with miso soup.

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Two pieces of salmon nigiri, salmon roll, with miso soup.

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Roti Keow Wan and Seared Salmon Delight, with miso soup.

(VEGAN, CONTAINS PEANUTS) Crispy firm tofu with peanuts and sweet and sour sauce.

(VEGAN) Steamed young soybeans in the pod, lightly tossed with sea salt.

(VEGAN) Pan-seared vegetable and edamame dumplings with soy vinaigrette sauce.

(MEDIUM SPICY, CONTAINS SHELLFISH) Black pepper–marinated calamari, lightly fried and served with sweet-spicy Thai chili sauce.

(SPICY, VEGAN) Buttery roti flatbread served with a rich and aromatic green curry sauce.

(NO GLUTEN, CONTAINS NUTS) Thai-marinated chicken skewers with coconut cream, peanut sauce, and refreshing “Ajaad” cucumber relish.

(CONTAINS SHELLFISH) Battered shrimp fried to golden perfection. Served with tempura sauce.

(VEGAN) Crispy vegetarian rolls with glass noodles, taro, carrots, and cabbage. Served with sweet & sour sauce.

(CONTAINS NUTS, CONTAINS SHELLFISH) Shrimp and imitation crab, rice noodles, bean sprouts, lettuce, and basil wrapped in rice paper. Served with peanut sauce and crushed peanuts.

(MEDIUM SPICY, CONTAINS SHELLFISH) Savory ground chicken stir-fried with basil, mixed peppers, onions, and green beans. Served with lettuce wraps.

(CONTAINS SHELLFISH) Steamed dumplings filled with ground shrimp, wrapped in wonton skin, and served with a soy vinaigrette dipping sauce.

(MEDIUM SPICY, NO GLUTEN) Crispy wings tossed in our house-made sweet chili sauce.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH, CONTAINS PEANUTS) Savory minced chicken tossed with fresh ginger, scallions, shallots, cilantro, fish sauce, and lime juice. Served with crisp cabbage and roasted peanuts.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH) Minced chicken with mint, culantro, red onion, scallions, dried chili, roasted rice powder, and lime-fish dressing. Served with fresh cabbage.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH, IT MAY CONTAIN RAW OR UNDERCOOKED) Flame-grilled sliced beef with mint, culantro, red onion, scallions, dried chili, roasted rice powder, fish sauce, and lime. Served with fresh cabbage.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH, CONTAINS NUTS) Green papaya, string beans, carrots, and cherry tomatoes in lime-fish dressing. Topped with ground peanuts. Served with fresh cabbage.

(THAI SPICY, NO GLUTEN, CONTAINS SHELLFISH) Spicy Papaya Salad with string beans, cherry tomato, lime, and fermented fish (Pla-Ra) dressing. Served with cabbage.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH, CONTAINS DAIRY) Thai-style creamy hot & sour soup with shrimp, culantro, mushrooms, lemongrass, tomatoes, cilantro, chili, and lime juice.

(VEGAN, CONTAINS SOYBEAN) Traditional miso broth with tofu, seaweed, and scallions.

(MILD, NO GLUTEN, CONTAINS SHELLFISH) An authentic Thai coconut soup with galangal, mushrooms, kaffir lime leaves, cilantro, and lime juice.

(MILD, CONTAINS SHELLFISH, NO GLUTEN) An authentic Thai coconut soup with galangal, mushrooms, kaffir lime leaves, cilantro, and lime juice.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH) A bold and aromatic Thai Hot and sour soup with mushrooms, lemongrass, cilantro, Thai chilies, and lime juice.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH) A bold and aromatic Thai Hot and sour soup with mushrooms, lemongrass, cilantro, Thai chilies, and lime juice.

(MEDIUM SPICY, CONTAINS SHELLFISH) Crispy pomfret fillet with Thai basil sauce, lesser galangal, kaffir lime leaves, red bell pepper, long hot pepper, young green peppercorns, and basil.

(SPICY, CONTAINS SHELLFISH) Shrimp in roasted chili sauce with asparagus, broccoli, onion, carrots, bell peppers, long hot pepper, and Thai basil.

(MEDIUM SPICY) Pan-grilled red snapper fillet served in a rich Gaeng Karee yellow curry, with jumbo white onions, long hot peppers, red bell peppers, and tender potatoes. Topped with crispy fried onions for a flavorful finish.

(CONTAINS SHELLFISH) Jasmine rice clay pot with house-smoked duck breast, white onion, red bell pepper, pineapple, curry powder, basil, and toasted cashews.

(MEDIUM, NO GLUTEN) Tender slow-cooked beef simmered in a rich Thai coconut curry with broccoli, onion, ginger, carrots, and asparagus.

(MEDIUM SPICY, NO GLUTEN) Smoked duck breast in a rich red curry with kaffir lime, lychee, bamboo shoots, cherry tomatoes, red bell pepper, long hot peppers, and basil.

(MEDIUM SPICY, CONTAINS SHELLFISH) Crispy pomfret fillet with chili-tamarind sauce, jumbo white onion, red bell pepper, and long hot pepper.

(SPICY, CONTAINS SHELLFISH, IT MAY CONTAIN RAW OR UNDERCOOKED) Pan-grilled salmon with Thai basil sauce, lesser galangal, kaffir lime leaves, mushrooms, Chinese eggplant, red bell peppers, long hot peppers, young pepper seeds, and basil leaves.

(SPICY, CONTAINS SHELLFISH, CONTAINS DAIRY) Pan-seared red snapper in Tom Yum herb sauce with jumbo onion, mushrooms, tomatoes, broccoli, culantro, and cilantro.

(MILD, CONTAINS SHELLFISH, CONTAINS DAIRY) Crispy soft-shell crab and shrimp stir-fried in aromatic Thai dried curry with scrambled eggs, celery, jumbo white onion, green onion, red bell pepper, and long hot pepper.

MILD, CONTAINS SHELLFISH, CONTAINS NUTS) Crispy chicken with red bell pepper, jumbo onion, dried chili, green onion, sweet roasted chili sauce, and cashews.

(MEDIUM SPICY, CONTAINS SHELLFISH) Fresh ginger in brown sauce with celery, green onion, jumbo white onion, red bell pepper, long hot pepper, and mushrooms.

(MEDIUM SPICY, CONTAINS SHELLFISH) Ground chicken with string beans, red bell pepper, long hot pepper, jumbo white onion, and basil.

(MEDIUM SPICY, CONTAINS SHELLFISH) Sautéed string beans, red bell pepper, long hot pepper, kaffir lime, and basil in Phrik Khing sauce.

(MEDIUM SPICY, CONTAINS SHELLFISH) Tender beef with black pepper, red bell pepper, jumbo white onion, carrots, mushrooms, green onion, and long hot pepper.

(MEDIUM SPICY, CONTAINS SHELLFISH) Dry-sautéed in our bold and flavorful spicy garlic sauce. Served with a side of mixed vegetables.

(MEDIUM SPICY, NO GLUTEN, CONTAIN SHELLFISH) Panang curry in coconut milk with kaffir lime, basil, red bell pepper, and long hot pepper.

(MILD, NO GLUTEN, CONTAINS NUTS) A hearty and aromatic coconut curry with jumbo white onion, potatoes, avocado, and roasted cashews.

(SPICY, NO GLUTEN) Green curry in coconut milk with bamboo shoots, zucchini, long hot peppers, red bell peppers, and basil.

(MEDIUM SPICY, VEGAN) Eggplant, jumbo white onion, red bell pepper, long hot pepper, basil, and vegan mock duck in spicy basil sauce.

(VEGAN) Crisp tofu, broccoli, cabbage, zucchini, carrots, and red bell pepper in brown sauce.

(MEDIUM SPICY, VEGAN) Crispy tofu, broccoli, carrots, cabbage, jumbo white onion, basil, long hot peppers, and mushrooms in roasted chili sauce.

(NO GLUTEN, CONTAINS NUTS) Rice noodles in tamarind sauce with egg, bean sprouts, and green onions. Served with bean sprouts and ground peanuts.

(CONTAINS SHELLFISH) Flat rice noodles with light soy sauce, Chinese broccoli, cabbage, carrots, mushrooms, and egg.

(SPICY, CONTAINS SHELLFISH) Flat rice noodles in basil brown sauce with string beans, cabbage, carrots, mushrooms, young pepper seeds, basil leaves, and long hot peppers.

(CONTAINS SHELLFISH) Jasmine rice with egg, Chinese broccoli, tomatoes, carrots, jumbo white onion, and green onion.

(CONTAINS SHELLFISH) Brown jasmine rice with egg, Chinese broccoli, tomatoes, carrots, jumbo white onion, and green onion.

(SPICY, CONTAINS SHELLFISH) Jasmine rice in basil sauce with jumbo white onion, red bell pepper, long hot pepper, and basil.

(SPICY, CONTAINS SHELLFISH) Brown jasmine rice in basil sauce with jumbo white onion, red bell pepper, long hot pepper, and basil.

(MEDIUM SPICY, CONTAINS SHELLFISH) Jasmine rice stir-fried in a vibrant Tom Yum sauce with lemongrass, kaffir lime leaves, tomatoes, green onions, white onions, and fresh cilantro — bursting with bold, aromatic flavors.

(MEDIUM SPICY, CONTAINS SHELLFISH) Stir-fried BROWN Jasmine rice with special Tom Yum sauce, tomato, green onion, white onions, and cilantro

(CONTAINS DAIRY) The delicious chocolate mousse cake with rich chocolate syrup and fluffy whipped cream on top. It's a chocolate lover's dream come true!

(CONTAINS DAIRY) The hot fudge brownie with vanilla ice cream and whipped cream! It was pure bliss - the perfect combination of warm, gooey chocolate and cold, creamy ice cream.

(CONTAINS DAIRY, CONTAINS NUT) The most delicious mango sticky rice with coconut cream and mung beans! It's the perfect blend of sweet and creamy.

(CONTAINS DAIRY) A perfect balance of cheesecake and fruity sweetness! Topped it off with a generous drizzle of chocolate syrup, a dollop of whip cream, and a burst of tangy blueberry jam. Pure bliss in every bite!

(CONTAINS DAIRY) Thai Tea bread pudding with brioche bread, soaked in Thai milk tea and studded with plump raisins. And to top it off, I drizzled it with a luscious Thai milk tea sauce. It's seriously the best dessert I've ever had!

(Steamed)

(Uncooked)

(Uncooked)

(Uncooked)

(Steamed)

(Uncooked)

(Steamed)

(Uncooked)

(Uncooked)

(Uncooked)

(Uncooked)

(Uncooked)

(Cooked)

(Uncooked)

(Uncooked)

(Uncooked)

(Uncooked)

(Steamed)

(Steamed)

(Uncooked)

(Cooked)

(Uncooked)

(Uncooked)

(Uncooked)

Japanese Squid Salad

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS) Buttery yellowtail sashimi dressed in citrusy Yuzu Ponzu sauce, topped with fresh jalapeño, scallions, and masago.

(SPICY, CONTAINS RAW OR UNDERCOOKED INGREDIENTS) Fresh, hand-chopped tuna mixed with seaweed salad, cucumber, avocado, daikon sprouts, and masago, tossed in a spicy ponzu sauce. Served with crispy wonton skins.

(3 PCS/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(3 PCS/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(3 PCS/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(3 PCS/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS) Assortment of 12 pieces of sashimi.

(2 PC/ORDER)

(2 PCS/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(2 PCS/ORDER)

(2 PCS/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(1 PC/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS) Assortment of 8 pieces of nigiri.

(2 PCS/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(2 PCS/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(1 PC/ORDER, CONTAINS RAW OR UNDERCOOKED INGREDIENTS)

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Imitation crab roll with seared tuna and Thai spicy mayo.

(CONTAINS SESAME SEEDS) Roll filled with avocado.

(CONTAINS SHELLFISH, CONTAINS SESAME SEEDS) Crispy shrimp tempura and imitation crab meat salad, topped with avocado and finished with sweet eel sauce.

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Imitation crab stick, avocado, cucumber, and masago.

(MEDIUM SPICY, CONTAINS DAIRY, CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Crispy rice tempura roll with tuna, salmon, cream cheese, and avocado, topped with eel sauce and Thai spicy mayo.

(MEDIUM SPICY, CONTAILS SHELLFISH, CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Crispy rice tempura roll filled with imitation crab, avocado, and cucumber, topped with spicy tuna and Thai spicy mayo.

(CONTAINS SESAME SEED) Roll filled with cucumber.

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Salmon-avocado roll with spicy tuna and red tobiko.

(CONTAINS SHELLFISH, CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Shrimp tempura, unagi, avocado, eel sauce, red tobiko.

(SPICY, CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Spicy tuna, cream cheese, and jalapeño roll topped with green tobiko and Thai spicy sauce.

(MEDIUM SPICY, CONTAINS SHELLFISH, CONTAINS DAIRY, CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Shrimp tempura, avocado, and cream cheese roll with red tobiko, Thai spicy mayo, and eel sauce.

(SPICY, CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Tuna and avocado roll with tempura flakes, wasabi cream, and Thai spicy sauce.

(SPICY, CONTAINS DAIRY, CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Salmon, avocado, and cream cheese roll topped with crispy tempura flakes, Thai spicy mayo, and eel sauce.

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Imitation crab, avocado, cucumber, tuna, salmon, yellowtail.

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Roll filled with Salmon and avocado.

(MEDIUM SPICY, CONTAINS DAIRY, CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Deep-fried salmon and cream cheese roll with Thai spicy mayo and eel sauce.

(MEDIUM SPICY, CONTAINS DAIRY, CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Salmon and cream cheese roll, deep-fried to golden perfection, topped with Thai spicy mayo and sweet eel sauce.

(MEDIUM SPICY, CONTAINS SHELLFISH, CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Soft-shell crab, tempura flakes, daikon sprouts, cucumber, and avocado roll with masago, Thai spicy mayo, and eel sauce.

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Imitation crab roll with seared salmon and eel sauce.

(CONTAINS SHELLFISH, CONTAINS SESAME SEEDS) Roll filled with shrimp tempura and avocado.

(MEDIUM SPICY, CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Roll filled with ground spicy tuna.

(SPICY, CONTAINS SESAME SEEDS) Cucumber, avocado, and radish sprouts in soybean paper with cherry tomato and Thai spicy sauce.

(CONTAILS SHELLFISH, CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Shrimp tempura and cucumber roll topped with avocado, eel sauce, masago, and scallions.

(MEDIUM SPICY, CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Tempura flakes roll with salmon, avocado, Thai spicy mayo, and eel sauce.

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Roll filled with Tuna and avocado.

(MEDIUM PICY, CONTAINS SESAME SEEDS) Tempura asparagus and carrot roll with Thai spicy mayo.

(CONTAINS RAW OR UNDERCOOKED INGREDIENTS, CONTAINS SESAME SEEDS) Roll filled with Yellowtail and scallions.

(VEGAN) Crispy vegetarian rolls filled with glass noodles, carrots, taro, and cabbage. Served with a sweet and sour dipping sauce. (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(VEGAN) Steamed young soybeans in the pod, lightly tossed with sea salt. (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(VEGAN, CONTAINS NUTS) Crispy firm tofu with ground peanuts and sweet and sour sauce. (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(CONTAINS SHELLFISH) Steamed homemade dumplings filled with ground shrimp, wrapped in delicate wonton skin, and served with a savory soy vinaigrette dipping sauce. (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(VEGAN) Pan-seared vegetable and edamame dumplings with soy vinaigrette dipping. (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(MEDIUM SPICY, NO GLUTEN) Crispy fried chicken wings tossed in our signature sweet chili sauce. (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(NO GLUTEN, CONTAINS NUTS) Tender chicken skewers marinated in Thai spices, brushed with coconut cream, and served with peanut sauce and cucumber relish. (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH) Savory minced chicken tossed with fresh mint, culantro, red onions, scallions, dried chili, and roasted rice powder. Dressed in a zesty blend of fish sauce and lime juice, and served with crisp cabbage leaves for wrapping.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH, IT MAY CONTAIN RAW OR UNDERCOOKED) Flame-grilled beef, thinly sliced and marinated in a bold blend of mint, culantro, red onions, scallions, dried chili, roasted rice powder, fish sauce, and lime juice. Served with fresh cabbage.

(MEDIUM SPICY, NO GLUTEN, CONTAINS SHELLFISH, CONTAINS NUTS) A refreshing mix of shredded green papaya, string beans, carrots, and cherry tomatoes, tossed in a zesty blend of lime juice and fish sauce. Topped with ground peanuts and served with crisp cabbage on the side.

(MEDIUM SPICY, CONTAINS SHELLFISH) The ground chicken stir-fry is made with string beans, red bell peppers, long hot peppers, jumbo white onions, and fresh basil leaves. (served with fragrant Thai jasmine rice). (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

MILD, CONTAINS SHELLFISH, CONTAINS NUTS) The marinated chicken is expertly deep-fried to perfection with red bell peppers, jumbo white onions, dried chili, and green onions. Served with a delectable sweet roasted chili sauce, topped with cashew nuts. (served with fragrant Thai jasmine rice) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(MEDIUM SPICY, CONTAINS SHELLFISH) Sautéed string beans, red bell peppers, long hot peppers, shredded kaffir lime, and basil leaves with a traditional Phrik Khing sauce.(Your choice of protein options and served with fragrant Thai jasmine rice) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(MEDIUM SPICY, CONTAINS SHELLFISH) Dry-sautéed in our bold and flavorful spicy garlic sauce. Served with a side of mixed vegetables. (Your choice of protein options and served with fragrant Thai jasmine rice) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(MEDIUM SPICY, NO GLUTEN, CONTAIN SHELLFISH) A rich, Kaffir lime-infused Panang curry simmered in creamy coconut milk, with fragrant basil leaves, red bell peppers, and spicy long hot peppers. (Your choice of protein options and served with fragrant Thai jasmine rice) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(MILD, NO GLUTEN, CONTAINS NUTS) A hearty and aromatic curry made with creamy coconut milk, jumbo white onions, tender potatoes, ripe avocado, and roasted cashew nuts. Balanced with a touch of sweetness and gentle spice. (Your choice of protein options and served with fragrant Thai jasmine rice) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(SPICY, NO GLUTEN) A bold and flavorful Thai green curry simmered in coconut milk, with bamboo shoots, zucchini, long hot peppers, red bell peppers, and aromatic basil leaves. (Your choice of protein options and served with fragrant Thai jasmine rice) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(MEDIUM SPICY, VEGAN) Eggplant sautéed with jumbo white onions, red bell peppers, long hot peppers, basil leaves, and vegan mock duck in a spicy basil sauce. (served with fragrant Thai jasmine rice) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(VEGAN) The stir-fried crisp tofu, broccoli, cabbage, zucchini, carrots, and red bell peppers in brown sauce. (served with fragrant Thai jasmine rice) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(NO GLUTEN, CONTAINS NUTS) Stir-fried rice noodles tossed in a sweet and savory tamarind sauce with eggs, bean sprouts, and green onions. Served with fresh bean sprouts and ground peanuts on the side. (Your choice of protein options) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(CONTAINS SHELLFISH) Flat rice noodles stir-fried with light soy sauce, Chinese broccoli, cabbage, carrots, mushrooms, and eggs. (Your choice of protein options) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(SPICY, CONTAINS SHELLFISH) Flat rice noodles stir-fried in a bold basil brown sauce with string beans, cabbage, carrots, mushrooms, young pepper seeds, fresh basil leaves, and long hot peppers. (Your choice of protein options) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(CONTAINS SHELLFISH) Fragrant jasmine rice stir-fried with eggs, Chinese broccoli, tomatoes, carrots, jumbo white onions, and green onions — a classic Thai favorite. (Your choice of protein options) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(SPICY, CONTAINS SHELLFISH) Jasmine rice stir-fried in a house-made basil sauce with jumbo white onions, red bell peppers, long hot peppers, and fresh basil leaves. (Your choice of protein options) (Make sure you have disposable chafing dishes on your shopping list if you need them. They're essential for keeping your food warm and presentable)

(MEDIUM SPICY, CONTAINS SHELLFISH) The ground chicken stir-fry is made with string beans, red bell peppers, long hot peppers, jumbo white onions, and fresh basil leaves. (served with fragrant Thai jasmine rice).

MILD, CONTAINS SHELLFISH, CONTAINS NUTS) The marinated chicken is expertly deep-fried to perfection with red bell peppers, jumbo white onions, dried chili, and green onions. Served with a delectable sweet roasted chili sauce, topped with cashew nuts. (served with fragrant Thai jasmine rice)

(MEDIUM SPICY, CONTAINS SHELLFISH) Sautéed string beans, red bell peppers, long hot peppers, shredded kaffir lime, and basil leaves in a traditional Phrik Khing sauce

(MEDIUM SPICY, CONTAINS SHELLFISH) Dry-sautéed in our bold and flavorful spicy garlic sauce. Served with a side of mixed vegetables. (Your choice of protein options and served with fragrant Thai jasmine rice)

(MEDIUM SPICY, NO GLUTEN, CONTAIN SHELLFISH) A rich, Kaffir lime-infused Panang curry simmered in creamy coconut milk, with fragrant basil leaves, red bell peppers, and spicy long hot peppers. (Your choice of protein options and served with fragrant Thai jasmine rice)

(MILD, NO GLUTEN, CONTAINS NUTS) A hearty and aromatic curry made with creamy coconut milk, jumbo white onions, tender potatoes, ripe avocado, and roasted cashew nuts. Balanced with a touch of sweetness and gentle spice. (Your choice of protein options and served with fragrant Thai jasmine rice)

(SPICY, NO GLUTEN) A bold and flavorful Thai green curry simmered in coconut milk, with bamboo shoots, zucchini, long hot peppers, red bell peppers, and aromatic basil leaves. (Your choice of protein options and served with fragrant Thai jasmine rice)

(VEGAN) The stir-fried crisp tofu, broccoli, cabbage, zucchini, carrots, and red bell- peppers in brown sauce. (served with fragrant Thai jasmine rice)

(NO GLUTEN, CONTAINS NUTS) Stir-fried rice noodles tossed in a sweet and savory tamarind sauce with eggs, bean sprouts, and green onions. Served with fresh bean sprouts and ground peanuts on the side. (Your choice of protein options)

(CONTAINS SHELLFISH) Flat rice noodles stir-fried with light soy sauce, Chinese broccoli, cabbage, carrots, mushrooms, and eggs. (Your choice of protein options)

(SPICY, CONTAINS SHELLFISH) Flat rice noodles stir-fried in a bold basil brown sauce with string beans, cabbage, carrots, mushrooms, young pepper seeds, fresh basil leaves, and long hot peppers. (Your choice of protein options)

(CONTAINS SHELLFISH) Fragrant jasmine rice stir-fried with eggs, Chinese broccoli, tomatoes, carrots, jumbo white onions, and green onions — a classic Thai favorite. (Your choice of protein options)

(SPICY, CONTAINS SHELLFISH) Jasmine rice stir-fried in a house-made basil sauce with jumbo white onions, red bell peppers, long hot peppers, and fresh basil leaves. (Your choice of protein options)

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Classic, cool, crisp lemon-lime flavored taste that's caffeine free